(907) 345-9353
 

Dining Experience

      Every effort is made on board to make your dining experience delicious and memorable. Our goal is to nourish both body and soul - sitting down to eat with good food and good friends! We strive to prepare foods that will arouse and delight the eyes, nose and taste buds while the ears are happily engaged in warm conversation.

click the image to enlarge.

      Following is a sample menu. Please keep in mind that the menu can be modified to meet the individual tastes and needs of our passengers.

  Day 1 Day 2 Day 3 Day 4 Day 5
BREAKFAST Coffee, Tea, Assorted Juices, Bagels with Cream Cheese and Lox Strawberry Bread Fresh fruit Coffee, Tea, Assorted Juices, Banana Bread, Assorted Cold Cereals, Yoghurt, Assorted Fruit Coffee, Tea, Assorted Juices, Scrambled Eggs with Chives, Alaskan Reindeer Sausage, Sourdough Toast, Fresh fruit Coffee, Tea, Assorted Juices, Waffles with Pure Maple Syrup, Assorted Fruit Coffee, Tea, Assorted Juices, Oatmeal with Raisins, Brown Sugar and Maple Syrup, Fresh Fruit
LUNCH Roasted Garlic and Tomato Soup, Italian Style Sandwiches on Onion Rolls, Meringue cups with fresh berries and whipped cream Lobster Bisque, Alaskan Dungeness Crab Salad Wraps, Pretzels, Fresh Baked Oatmeal Scotchies Fire Roasted Vegetable Soup, Meatball Subs with Melted Mozzarella, Macaroon Madness Bars French Onion Soup Gratinée, Garlic Focaccia Chicken Breast Sandwiches on Ciabatta Rolls, Dessert Bar Portabello Harvest Grain Mushroom Soup, Boneless Apple-Almond Stuffed Chicken Legs, Kettle Cooked Potato Chips, Fresh baked Chocolate Chip Cookies
APPETIZER Pork and Vegetable Eggrolls with Sweetened Chili Sauce Phyllo Delights Crudités with spinach dip in bread bowl Antipasto Skewers Assorted Cheese and Crackers
DINNER Spicy Baked Shrimp, Roasted Butternut Squash Ravioli, Sautéed Zucchini, Mixed Baby Greens with Blush Vinaigrette, Assorted Cheesecake Napa Stuffed Pork Tenderloin with Shallot Marmalade, Linguini with Pesto, Steamed Cauliflower, Individual Divine Fudge Lava Cake Freshly Caught Fish, Long Grain and Wild Rice Pilaf, Baby Carrots with Dill, Spinach Salad with Raspberry Walnut Vinaigrette Dressing, Fruits of the Forest Pie Miss Brizz's Sausage Lasagne, Caesar Salad, Steamed Broccoli, Carrot Cake Boneless Prime Rib, Garlic Mashed Potatoes, Haricots Verts (Petit Green Beans), Tri-Color Mousse

 

 
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Phone: 907-345-9353
PO Box 110785, Anchorage, AK 99511-0785
Email: info@alaskawildernessvoyages.com

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